Tag Archives: Singpho

India’s tribal cultural heritage – Arunachal Pradesh

Arunachal Pradesh, recognized as one of the hotspots of biodiversity is home to a range of economically important plants. Some of these plant species have found use in the preparation of natural dyes. Natural dyes are colourants having several applications … Continue reading

Posted in Anthropology, Cultural heritage, Dress and ornaments, Ecology and environment, Economy and development, Ethnobotany, Figures, census and other statistics, Health and nutrition, History, Modernity, Names and communities, Nature and wildlife, Seven Sister States & Sikkim – North Eastern Council, Success story | Tagged , , , , , , , , , , , , , , , , , , , , , , | Comments Off on India’s tribal cultural heritage – Arunachal Pradesh

Exclusive right for commercial production of Singpho community’s traditional rice varieties – Assam

Sushanta Talukdar, Guwahati, June 19, 2011 Cooked Miaotong rice remains fresh for at least three days Two traditional rice varieties produced by the Singphos — Miaotong and Khawlung, used in making topola bhaat, a delicacy of the tribe and popular with … Continue reading

Posted in Cultural heritage, Economy and development, Government of India, Health and nutrition, Names and communities, Press snippets, Revival of traditions, Seven Sister States & Sikkim – North Eastern Council, Tourism, Tribal elders | Tagged | Comments Off on Exclusive right for commercial production of Singpho community’s traditional rice varieties – Assam