Video | Health and the nutritional value of indigenous grains, seeds and millets: “The tribal food basket has always been ­diverse and nutritious”

Excerpt from “Rage Of A Silent, Invisible Killer Called Malnutrition – Why Shining India Is In Grip Of An Epic Calamity” by Damayanti Datta | Read the full article >>Despite designing the world’s earliest and largest schemes on hunger and malnutrition, having surplus grains and food wastage, millions of Indians go to sleep hungry every … Read more

eBook | Disseminating environment related information to improve peoples’ livelihoods: Initiative by Kalpavriksh to collectively manage a web based clearing house – Maharashtra

“India’s geographic location at the confluence of three major biogeographic zones – i.e. the Indo-Malayan, the Eurasian and the Afro-Tropical – makes it extremely biodiverse in its genes, species and ecosystems. It is one of the world’s 17 megadiverse countries (Mittermeier et al. 1997). India can boast of over 8.1% of the world’s biodiversity supported … Read more

Revival of interest in traditional folk medicine: Medicinal plants reported with the help of the Paliyar community (Theni district) – Tamil Nadu

Ethnobotanical study of medicinal plants used by Paliyar tribals in Theni district of Tamil Nadu, India.[My paper] S Ignacimuthu, M Ayyanar, K SankarasivaramanEntomology Research Institute, Loyola College, Chennai-600 034, Tamil Nadu, India. An ethnobotanical survey was carried out among the Paliyar tribals in various tribal villages of Theni district, Tamil Nadu, India during December 2004 to January … Read more

A declaration on “Forest Foods and Ecology” collectively endorsed by many representatives of adivasi and forest-dwelling/dependent communities – ASHA

An appeal for a new consciousness of empathy and wise governance –to protect our rich natural heritage, culture, and harmonious collective futureWe, from numerous Adivasi and forest-dependent communities in India, along with people from different streams of society, gathered at the “Forest Foods & Ecology” Festival, December 12 to 14, 2014 at Sri Aurobindo Society, … Read more

Living Tongues: Building translation communities to share culture with other parts of the world – Viki for linguistic diversity

Rose Eveleth, The Atlantic, Sep 23 2014 | To read the full article, click here >> An online-media company has teamed up with linguists to preserve endangered tongues.[…] Viki has teamed up with the the Living Tongues Institute for Endangered Languages to encourage those who speak endangered languages to contribute their own translations of the shows. They’re currently adding projects … Read more