“In Central India, individual plant species figure in the first fruit ceremonies of the adivasi (indigenous) communities. During certain periods of the year, their fruits, flowers, leaves or seeds are not collected or consumed. This allows those species to rest for a few weeks or months during crucial periods for their growth or regeneration. The norms around these practices or methods are often embedded within the cultural-religious traditions of communities. As a knowledge system being transferred between generations, seldom are they explained or discussed in terms of ecology or conservation.” – Madhu Ramnath in “How culture threatens species A note on Caryota urens in South India” (Current Conservation 16.3, accessed 4 December 2022)
https://www.currentconservation.org/wp-content/uploads/2022/11/16.3.pdf
https://indiantribalheritage.org/?p=20305
The FRA was enacted in 2006 with the aim of protecting the claims of tribal communities over tracts of land or forests they have inhabited and cultivated for generations. It has the potential to democratise forest governance by recognising community forest resource rights over an estimated 85.6 million acres, thereby empowering over 200 million forest … Read more
Source: “Odisha’s Tribal Communities Are Reeling Under a Land Grab Project Masquerading as ‘Afforestation’” by Abhijit Mohanty (The Wire, 23 July 2020)URL: https://thewire.in/rights/odisha-kandhamal-forest-rights-tribalsDate Visited: 26 February 2022 Illegal mining in forests is destroying the life and culture of schedule tribes, opined Dr H Sudarshan, director of Vivekananda Girijana Kalyana Kendra. He was speaking at national … Read more
“India’s geographic location at the confluence of three major biogeographic zones – i.e. the Indo-Malayan, the Eurasian and the Afro-Tropical – makes it extremely biodiverse in its genes, species and ecosystems. It is one of the world’s 17 megadiverse countries (Mittermeier et al. 1997). India can boast of over 8.1% of the world’s biodiversity supported … Read more
Source: Food sovereignty as decolonization: some contributions from Indigenous movements to food system and development politics by Sam Grey & Raj Patel © Springer Science+Business Media Dordrecht 2014 URL: http://rajpatel.org/wp-content/uploads/2009/11/Grey-Patel-2015-Food-Sovereignty-as-Decolonization.pdfDate visited: 20 March 2024 For strategic planners, forests are ‘an administrative category implying a desired land use’ whether or not trees are included, but it … Read more
An appeal for a new consciousness of empathy and wise governance –to protect our rich natural heritage, culture, and harmonious collective futureWe, from numerous Adivasi and forest-dependent communities in India, along with people from different streams of society, gathered at the “Forest Foods & Ecology” Festival, December 12 to 14, 2014 at Sri Aurobindo Society, … Read more